Dolce Calabria – Freehold, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (732) 431-2253 to check today's hours. Know the hours? Send them to us.

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128 Schanck Rd., Freehold, NJ 07728

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Address128 Schanck Rd., Freehold, NJ 07728

Phone(732) 431-2253

StyleItalian bakery

CountyMonmouth County

Time zoneEastern Time

From city center1.0 mi southeast

About Dolce Calabria

Set at 128 Schanck Rd. (07728), Dolce Calabria is an Italian bakery roughly 1.0 mi from downtown Freehold, heading southeast.

Our Freehold directory counts 20 bakeries in total, which works out to one bakery per 1,790 residents. If you want to compare, Terrace Bagels & Cafe sits 0.5 mi from here.

We have not been able to confirm a full weekly schedule for Dolce Calabria yet, so calling ahead at (732) 431-2253 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at an Italian bakery like this one — the bakery's own selection may differ.

Full menu

Pastries

Zeppole di San GiuseppeChoux pastry rings fried or baked, filled with pastry cream and topped with an amarena cherry; traditionally made for St. Joseph's Day in March.
Cream Puff (Bignè)Light, airy choux shells split and filled with vanilla or chocolate cream, dusted with powdered sugar or glazed on top.
NapoleonStacked sheets of caramelized puff pastry layered with vanilla custard, topped with a feathered white and chocolate fondant icing.
CannoliCrisp fried pastry tubes piped with sweetened ricotta cream, often studded with chocolate chips and finished with pistachio or candied orange at the ends.

Cookies

Sesame Seed Cookies (Reginelle)Sicilian finger cookies rolled in toasted sesame seeds, with a crumbly, lightly sweet interior and nutty, toasty exterior.
Butter CookiesPiped spritz-style rings and swirls, some dipped in chocolate or sprinkles, with a crisp bite and a rich vanilla butter flavor.
StruffoliTiny fried dough balls tossed in warm honey and piled into a mound, decorated with nonpareils and candied fruit for Christmas.
PignoliChewy almond paste cookies rolled in whole pine nuts, baked until golden outside while staying soft and marzipan-like in the center.

Breads

Semolina BreadGolden durum wheat loaf with a slightly sweet, nutty taste and a tight, buttery-yellow crumb, often topped with sesame.
FocacciaThick, olive oil-rich flatbread dimpled by hand and topped with rosemary and sea salt, crisp on the bottom and pillowy above.
CiabattaRustic, flour-dusted slipper loaf with an irregular, holey interior and chewy crust, made from a very wet, slow-fermented dough.
Pane di Altamura-Style LoafLarge round loaf of remilled durum semolina with a thick, dark crust and a dense, fragrant crumb that keeps for days.

Photos

All photos

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Dolce Calabria

What are Dolce Calabria's hours?

We have not verified a weekly schedule for Dolce Calabria yet. Call (732) 431-2253 to confirm before visiting.

Where is Dolce Calabria located?

Dolce Calabria is at 128 Schanck Rd., Freehold, NJ 07728. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Dolce Calabria?

The listed phone number is (732) 431-2253.

What should I order at Dolce Calabria?

As an Italian bakery, typical picks include Zeppole di San Giuseppe, Cream Puff (Bignè), Sesame Seed Cookies (Reginelle), and Butter Cookies. See the full menu page for more.

What other bakeries are near Dolce Calabria?

Nearby options include Terrace Bagels & Cafe (0.5 mi), Terrace Bagels & Cafe (0.7 mi), and Manhattan Bagel (0.8 mi).